OCCICAFE – Microlot

This coffee is produced by smallholders in La Plata, Huila. OCCICAFE is a co-op that has been focused on improving their coffee quality for over 5 years. Smallholders from La Plata deliver their coffee to OCCICAFE Lab where it is classified as commerical, regional or microlot.

 

FARMER Various Smallholders
TOWN La Plata
REGION Huila
ALTITUDE 1,500 – 1,950 M
VARIETALS 50% Castillo, 20% Caturra, 30% Colombia
PROCESS Washed
HARVEST 2017/2018
ANNUAL RAINFALL 1,900 – 2,200 MM
TEMPERATURE 15 – 24º C
AVAILABILITY SPOT, USA
BAG SIZE  70kg