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FROM EL SAVADOR
MONTE VERDE | SANTA ANA WASHED
OUR SCORE: 86.5
FARM DETAILS
PRODUCER: Rene Contreras
STATION: Monte Verde
PROCESSING METHOD: Washed
REGION: Santa Ana
Town: Monte Verde
ELEVATION: 1450M
VARIETY: Bourbon and Pacas
HARVEST: New Crop
DRYING TIME: 18 Days
LAB ANALYSIS
DENSITY: 62.8
MOISTURE: 9.8
WATER ACTIVITY: 0.494
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