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EL SALVADOR
MONTE VERDE | SANTA ANA WASHED
MONTE VERDE | SANTA ANA NATURAL
MONTE VERDE | SANTA ANA WASHED
OUR SCORE: 86.5
FARM DETAILS
PRODUCERS: Rene Contreras
STATION: Monte Verde
PROCESSING METHOD: Washed
REGION: Santa Ana
TOWN: Monte Verde
ELEVATION: 1450M
VARIETY: Bourbon and Pacas
HARVEST: New crop
DRYING TIME: 18 Days
LAB ANALYSIS
DENSITY: 62.8
MOISTURE: 9.8
WATER ACTIVITY: 0.494
OUR NOTES
TASTING NOTES: Hazelnut, Sweet Chocolate, Dark Honey, Silky Body
POSITION: SPOT
MONTE VERDE | SANTA ANA NATURAL
OUR SCORE: 88
FARM DETAILS
PRODUCERS: Rene Contreras
PROCESSING STATION: Monte Verde
PROCESSING METHOD: Natural
REGION: Santa Ana
TOWN: Monte Verde
ELEVATION: 1450M
VARIETY: Bourbon and Pacas
HARVEST: New crop
DRYING TIME: 14 Days
LAB ANALYSIS
DENSITY: 64.8
MOISTURE: 10
WATER ACTIVITY: 0.41
OUR NOTES
TASTING NOTES: Fruit Bomb, Sangria Wine, and Sweet Finish
POSITION: SPOT Baltimore
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